1. Roll out the alligator heads with green fondant: Start with round balls and then slightly elongate them.
2. Use small pieces of white fondant to make eyes: Roll into round balls and place on the alligator heads. Allow to dry slightly and then use an edible marker to draw in the pupils. If you don't have a marker, use a small piece of black fondant for the pupil.
3. Make the alligator body: Use a larger piece of fondant and roll it out into an oblong shape. Angle it slightly and make it slimmer on the back to look like a tail. Then, use petal tip #102 to make scales on the back of the alligator.
4. Complete the Body: Roll out four legs for your alligator and attach them to the completed body. Use a small beading tool or knife to mark toes on the feet. Roll out very small balls of green fondant for the nose. Use your beading tool to make a little circle in the center of each nostril. Use the same process to make the lion and monkey toppers.
5. Decorate the Cake & Cupcakes: If you have made your cupcakes, cover some of them using a leaf tip of your choice to give them a bit of a jungle feel. Place the lions and monkeys and alligators on the cupcakes. For the small round alligator cake for the birthday child, cover it with swirls of blue frosting to look like water. Edge the bottom of the cake with your leaf border and cut out several fondant flowers. Top with 2 alligators to look like they are swimming in the water.